Wednesday, October 6, 2010

Deviled Eggs

Desi Style Deviled Eggs


1) 3 hard-boiled eggs
2) 1 small potato, boiled
3) 1/2 teaspoon of salt
4) 1/2 teaspoon of black pepper
5) 1/2 small onion, chopped
6) 1 green chili, chopped
7) Chick peas (optional)


1) Shell the eggs and cut in half (lengthwise)
2) Transfer yolks to a bowl. Add, boiled potato, salt, black pepper, onion and mash everything using a fork
3) Spoon the mixture into the egg whites.
4) Garnish with green chili and chick peas

Indian Style Deviled Eggs


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