Ingredients:
1) 1/4 cup + 3 tablespoons of all purpose flour
2) 3 tablespoons of honey
3) 1 tablespoon of brown sugar
4) 1/2 teaspoon of baking soda
5) 1/2 teaspoon of baking powder
6) 1/2 teaspoon of salt
7) 1 beaten egg
8) 2 and 1/2 tablespoons of vegetable oil
9) 3 or 4 drops of lime juice
10) 1/2 cup of mango pulp
11) 1/2 teaspoon of vanilla extract
12) 1/2 cup of dry fruits
13) 3 or 4 tablespoons of hazelnut spread (OPTIONAL)
14) Coconut flakes (OPTIONAL)
Method:
1) In a bowl -1 add, ingredients 1 to 6. Mix it.
2) In a separate bowl - 2 add, ingredients 7 to 11. Mix well
3) Slowly add, contents of bowl - 2 into bowl - 1 with constant stirring.
4) Add, dry fruits. Mix it.
5) Preheat the oven at 350 degree and bake it for 30-35 minutes. (A toothpick inserted in the center of the cake should come out clean ) Cool it for 10 mins and decorate it using hazelnut spread, coconut flakes etc.
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| Easy Mango Cake |
HAPPY BAKING! :)
